A. B. Omojola

University of Ibadan

Publishing since 2004, latest 2026

Animal Science and Zoology
Plant Science
Food Science
Molecular Biology
Agronomy and Crop Science
Ecology, Evolution, Behavior and Systematics

Publications: 352004–2026
Citations: 106to those papers
h-index: 6i10-index 4
Field-weighted impact: 0.181.00 is the world average
World top 10%: 0%0 of 35 scored papers
Open access: 80%28 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Career

On their papers

Every institution they have given on a paper.

Publications

35 in all

INTERACTIVE EFFECTS OF HOUSING SYSTEM AND STOCKING DENSITY ON GROWTH PERFORMANCE, CARCASS TRAITS, AND MEAT QUALITY OF NEW ZEALAND WHITE RABBITS
2026FUDMA Journal of Animal Production and Environmental ScienceJournalOpen accessSenior author0 citations10.33003/japes.2026.v2i3.148-157
Cattle Demography, Farm Operations and Challenges Faced by Herdsmen in The Ejisu/Juaben Municipality of The Ashanti Region of Ghana

Download CV:PDFWord

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Animal Science and Zoology1646%
Plant Science1131%
Food Science926%
Molecular Biology720%
Agronomy and Crop Science514%
Ecology, Evolution, Behavior and Systematics514%
Genetics39%
Insect Science39%
Nutrition and Dietetics39%
Organic Chemistry26%

Health Sciences
Life Sciences
Physical Sciences

Topics most written on

Animal Nutrition and Physiology9
Meat and Animal Product Quality5
Phytase and its Applications4
Ruminant Nutrition and Digestive Physiology4
Agriculture and Rural Development Research3
Date Palm Research Studies3
Identification and Quantification in Food3
Insect Utilization and Effects3
Protein Hydrolysis and Bioactive Peptides3
Rabbits: Nutrition, Reproduction, Health3
Agricultural Systems and Practices2
Edible Oils Quality and Analysis2

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

14% of their papers have a co-author abroad

papers co-written1223455Home

Most frequent partner countries

Ghana6
Mexico1

Papers with at least one author in that country.

Institutions written with most

Kwame Nkrumah University of Science and TechnologyGH6 papers
Obafemi Awolowo UniversityNG3 papers
Institute of Agricultural Research and TrainingNG2 papers
Ladoke Akintola University of TechnologyNG2 papers
University of BeninNG2 papers
Universidad Autónoma del Estado de MéxicoMX1 paper
University of CalabarNG1 paper
Olabisi Onabanjo UniversityNG1 paper
Joseph Ayo Babalola UniversityNG1 paper
Ahmadu Bello UniversityNG1 paper

Where they publish

Nigerian Journal of Animal Production10
Advances in Animal Biosciences2
African Journal of Livestock Extension2
Ghanaian Journal of Animal Science.2
Journal of Experimental Agriculture International2
World Rabbit Science2

Development goals addressed

From each paper’s title and abstract

2Zero hunger7
6Clean water and sanitation1
7Affordable and clean energy1
11Sustainable cities and communities1

Most cited

Effect of cooking methods on cholesterol, mineral composition and formation of total heterocyclic aromatic amines in Muscovy drake meat
Journal of the Science of Food and Agriculture
201427 citations
ALTERNATIVE FEED RESOURCES FOR FORMULATING CONCENTRATE DIETS OF RABBITS. 1. UNTHRESHED GRAIN AMARANTH SEEDHEAD.
World Rabbit Science
201013 citationsOpen access · Diamond
Conversion of Neem fruit biomass for rumen manipulation, meat fatty acid profile improvement of rams
Biomass Conversion and Biorefinery2

Journal of Science and Technology (Ghana)

Effects of breeds of cows and non-genetic factors on milk production and nutrient composition

2025Ghanaian Journal of Animal Science.JournalOpen accessSenior author0 citations10.4314/gjansci.v16i1.10

Microbial Quality of Fresh Beef from Different Slaughter Facilities in Oyo State, Nigeria

2023Agricultural and Food Science Journal of GhanaJournalOpen accessSenior author1 citation10.4314/afsjg.v15i1.7

Quality attributes and safety of processed meat products in Ibadan, Nigeria

2020Nigerian Journal of Animal ProductionJournalOpen accessSenior author2 citations10.51791/njap.v45i4.549

Effects of cooking oils and packaging media on quality of meat floss

2020Nigerian Journal of Animal ProductionJournalOpen accessSenior authorCorresponding3 citations10.51791/njap.v47i3.170

Meat Quality Assessment of Broiler Chicken as Influenced by Dietary Antioxidant

2020Asian Journal of Biological SciencesJournalOpen accessSenior author1 citation10.3923/ajbs.2020.152.157

Development and Quality Evaluation of Danbunama (Meat Floss) - a Nigerian Shredded Meat Product

2014British Journal of Applied Science & TechnologyJournalFirst author5 citations10.9734/bjast/2014/10055

Antimicrobial activity of Ocimum gratissimum extract on suya (an intermediate moisture meat) in Nigeria

2014African Journal of Food Agriculture Nutrition and DevelopmentJournalOpen access0 citations10.18697/ajfand.65.11570

Microbiological identification in Kundi, an Intermediate Moisture Meat (IMM) product

2010Advances in Animal BiosciencesJournalOpen accessSenior author1 citation10.1017/s2040470010004814

VALUATION OF THE EFFECTS OF VARIATION IN INGREDIENT COMPOSITION ON THE EATING QUALITIES OF SUYA

2004African Journal of Livestock ExtensionJournalFirst author1 citation

African Journal of Food Agriculture Nutrition and Development

Agricultural and Food Science Journal of Ghana1

How it can be read

80% free to read

Diamond 24 · 69%Free to read and to publish
Gold 1 · 3%In an open-access journal
Hybrid 1 · 3%Open in a subscription journal
Bronze 2 · 6%Free to read, no open licence
Closed 7 · 20%Behind a paywall