Publishing since 2014, latest 2026
2 other works — preprints, datasets and the like — are listed but not counted.
Papers, and the citations to them
2026Food Reviews InternationalJournalSenior author1 citation10.1080/87559129.2026.2621103
2025Food and Humanity
Citations received each year
To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.
Subfields
Topics most written on
Most frequent partner countries
Papers with at least one author in that country.
Institutions written with most
Food Bioscience6
Trends in Food Science & Technology
2025Food Chemistry AdvancesJournalOpen access8 citations10.1016/j.focha.2025.100937
2024Advances in Redox ResearchJournalOpen accessFirst authorCorresponding72 citations10.1016/j.arres.2024.100099
2024Plant Physiology and BiochemistryJournal15 citations10.1016/j.plaphy.2024.108627
2024Future Postharvest and FoodJournalOpen access2 citations10.1002/fpf2.12037
2024Elsevier eBooksBook chapter2 citations10.1016/b978-0-443-27384-1.00004-8
2024Food and HumanityJournalFirst authorCorresponding1 citation10.1016/j.foohum.2024.100458
2023Journal of Food Process EngineeringJournalFirst authorCorresponding31 citations10.1111/jfpe.14339
2023Food Chemistry AdvancesJournalOpen accessFirst authorCorresponding19 citations10.1016/j.focha.2023.100599
2023CyTA - Journal of FoodJournalOpen access12 citations10.1080/19476337.2023.2227250
2023South African Journal of BotanyJournalOpen access6 citations10.1016/j.sajb.2023.08.011
2022Plant Foods for Human NutritionJournalFirst authorCorresponding59 citations10.1007/s11130-022-01034-6
2022Food Chemistry AdvancesJournalOpen accessFirst authorCorresponding19 citations10.1016/j.focha.2022.100093
2022Journal of Food ScienceJournalFirst authorCorresponding12 citations10.1111/1750-3841.16422
2021Food Research InternationalJournalFirst author32 citations10.1016/j.foodres.2021.110187
2021Food ControlJournalSenior author29 citations10.1016/j.foodcont.2021.108116
2020Food BioscienceJournalFirst author534 citations10.1016/j.fbio.2020.100547
2020Trends in Food Science & TechnologyJournalFirst author188 citations10.1016/j.tifs.2020.03.003
2020Food Research InternationalJournalFirst author62 citations10.1016/j.foodres.2020.109598
2020Process BiochemistryJournal60 citations10.1016/j.procbio.2020.04.010
2020Journal of Food BiochemistryJournal53 citations10.1111/jfbc.13210
2020Food BioscienceJournalFirst author31 citations10.1016/j.fbio.2020.100719
2019Separation Science and TechnologyJournalFirst author23 citations10.1080/01496395.2019.1675704
2015Journal of Food and Nutrition SciencesJournalOpen accessFirst authorCorresponding14 citations10.11648/j.jfns.20150303.19
2014African Journal of Food Agriculture Nutrition and DevelopmentJournalOpen accessFirst authorCorresponding23 citations10.18697/ajfand.67.13600
Advances in Redox Research3
Food Research International6
Process Biochemistry3