Article · Journal · 2025

Cashew Apple Pomace: Chemical Composition and Applications in Functional Food Product Development—A Review

Emmanuel Duah Osei, Anthony Amotoe‐Bondzie, Abigail Ataa Pokuah, Wisdom Sambian Laar, Newlove Akowuah Afoakwah, Eva Ivanišová

Food Science & Nutrition

• Open access · Hybrid
• World top 1%
• International · 3 countries

Read it10.1002/fsn3.70185