Publishing since 2022, latest 2026
Dr. Osei Tutu is an academic and a senior research scientist whose research interests include the utilisation of climate-smart, unpopular, or at-risk indigenous foods, as well as the development of improved technologies to ensure their successful utilisation in food and industrial applications. From ORCID
In their own words
3 other works — preprints, datasets and the like — are listed but not counted.
Papers, and the citations to them
Citations received each year
To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.
Subfields
Positions
Education
2026Applied Food ResearchJournalOpen accessCorresponding8 citations10.1016/j.afres.2026.102033
2026
Topics most written on
Most frequent partner countries
Papers with at least one author in that country.
Institutions written with most
International Journal of Food Properties6
Animal Research and One Health
Journal of Food Processing and Preservation2
International Journal of Food Properties13
Journal of Agriculture and Food Research
Honours, memberships and service
On their papers
Every institution they have given on a paper.
2026Food and Energy SecurityJournalOpen accessFirst authorCorresponding5 citations10.1002/fes3.70275
2026Translational Food SciencesJournalOpen accessCorresponding6 citations10.1093/trfood/vxag002
2026Food Research International ReportsJournalFirst authorCorresponding3 citations10.1016/j.frinr.2026.100008
2026Translational Food SciencesJournalOpen accessCorresponding3 citations10.1093/trfood/vxag018
2026CitiesJournalCorresponding1 citation10.1016/j.cities.2026.107470
2026Aquaculture Fish and FisheriesJournalOpen access2 citations10.1002/aff2.70303
2026ScientificaJournalOpen accessSenior authorCorresponding0 citations10.1155/sci5/6184394
2026International Journal of AgronomyJournalOpen access1 citation10.1155/ioa/4246988
2026Journal of Food Process EngineeringJournalFirst author1 citation10.1111/jfpe.70755
2026Modern AgricultureJournalOpen accessFirst author0 citations10.1002/moda.70051
2026Translational Food SciencesJournalOpen accessFirst authorCorresponding0 citations10.1093/trfood/vxag021
2025Animal Research and One HealthJournalOpen accessSenior authorCorresponding40 citations10.1002/aro2.70002
2025Applied Food ResearchJournalOpen accessCorresponding27 citations10.1016/j.afres.2025.101313
2025Food Chemistry AdvancesJournalOpen accessCorresponding25 citations10.1016/j.focha.2025.100925
2025Food and HumanityJournalSenior authorCorresponding22 citations10.1016/j.foohum.2025.100665
2025Applied Food ResearchJournalOpen accessCorresponding26 citations10.1016/j.afres.2025.101323
2025Journal of Food Processing and PreservationJournalOpen accessSenior authorCorresponding21 citations10.1155/jfpp/5563606
2025International Journal of Food Science & TechnologyJournalOpen accessSenior authorCorresponding18 citations10.1093/ijfood/vvaf067
2025Food and HumanityJournalCorresponding18 citations10.1016/j.foohum.2025.100778
2025Food and HumanityJournalCorresponding11 citations10.1016/j.foohum.2025.100956
2025Food Chemistry XJournalOpen accessSenior authorCorresponding17 citations10.1016/j.fochx.2025.102634
2025Food Chemistry XJournalOpen accessSenior authorCorresponding16 citations10.1016/j.fochx.2025.102404
2025PLoS ONEJournalOpen accessSenior authorCorresponding11 citations10.1371/journal.pone.0317147
2025MidwiferyJournal9 citations10.1016/j.midw.2025.104470
2025Translational Food SciencesJournalOpen accessCorresponding11 citations10.1093/trfood/vxaf010
2025Journal of Food Composition and AnalysisJournalOpen accessCorresponding10 citations10.1016/j.jfca.2025.108612
2025Journal of the Science of Food and AgricultureJournalSenior authorCorresponding10 citations10.1002/jsfa.70242
2025Food Science & NutritionJournalOpen accessSenior authorCorresponding7 citations10.1002/fsn3.71327
2025International Journal of Food Science & TechnologyJournalOpen accessCorresponding7 citations10.1093/ijfood/vvag052
2025Scientific ReportsJournalOpen access5 citations10.1038/s41598-025-21731-x
2025International Journal of Food Science & TechnologyJournalOpen accessCorresponding7 citations10.1093/ijfood/vvag090
2025ScientificaJournalOpen accessSenior authorCorresponding4 citations10.1155/sci5/5511837
2025F1000ResearchJournalOpen access3 citations10.12688/f1000research.157505.1
2025ScientificaJournalOpen accessSenior authorCorresponding2 citations10.1155/sci5/9345069
2024Journal of Agriculture and Food ResearchJournalOpen accessFirst authorCorresponding29 citations10.1016/j.jafr.2024.100974
2024Cogent Food & AgricultureJournalOpen accessCorresponding26 citations10.1080/23311932.2024.2363003
2024Food Chemistry XJournalOpen accessSenior authorCorresponding23 citations10.1016/j.fochx.2024.101896
2024Food Chemistry XJournalOpen accessSenior author21 citations10.1016/j.fochx.2024.102098
2024HeliyonJournalOpen accessFirst authorCorresponding27 citations10.1016/j.heliyon.2024.e24521
2023Journal of Food Processing and PreservationJournalOpen access35 citations10.1155/2023/1775604
2023International Journal of Food PropertiesJournalOpen accessFirst authorCorresponding32 citations10.1080/10942912.2023.2228513
2023Journal of Food Processing and PreservationJournalOpen access24 citations10.1155/2023/2155029
2022International Journal of Food PropertiesJournalOpen access51 citations10.1080/10942912.2022.2161572