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Regina E. Adonu · Peerford

Takoradi Technical University / Scholars

RA

Regina E. Adonu

Takoradi Technical University

Publishing since 2018, latest 2024

Food Science
Animal Science and Zoology
Economics and Econometrics
Experimental and Cognitive Psychology
General Health Professions
Molecular Biology

Their record on OpenAlex

Publications: 62018–2024
Citations: 28to those papers
h-index: 3i10-index 1
Field-weighted impact: 0.531.00 is the world average
World top 10%: 0%0 of 6 scored papers
Open access: 100%6 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

Publications

6 in all

Newest Most cited Oldest Title

Search their publications by title

Influences of Rider Practices and Online Food Delivery Services on Customer Satisfaction
2024African Journal Of Applied ResearchJournalOpen accessSenior author4 citations10.26437/ajar.v10i2.818
Breakfast intake and associated factors and barriers among tertiary institution students in the Western Region, Ghana
2023

Download CV:PDF · Word

Who they write with Where their co-authors are Every publication

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From the classification of each paper

Subfields

Food Science350%
Animal Science and Zoology117%
Economics and Econometrics117%
Experimental and Cognitive Psychology117%
General Health Professions117%
Molecular Biology117%
Pathology and Forensic Medicine117%
Physiology117%
Plant Science117%

Health Sciences
Life Sciences
Social Sciences

Topics most written on

Botanical Studies and Applications1
Dietary Effects on Health1
Diverse Scientific Research Studies1
Essential Oils and Antimicrobial Activity1
Fermentation and Sensory Analysis1
Food Safety and Hygiene1
Food Supply Chain Traceability1
Food Waste Reduction and Sustainability1
HIV/AIDS Impact and Responses1
Identification and Quantification in Food1
Meat and Animal Product Quality1
Sensory Analysis and Statistical Methods1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

0% of their papers have a co-author abroad

Most frequent partner countries

Papers with at least one author in that country.

Institutions written with most

Accra Technical UniversityGH2 papers
Koforidua Technical UniversityGH1 paper
University of Cape CoastGH1 paper
Komfo Anokye Teaching HospitalGH1 paper
University of Health and Allied SciencesGH1 paper
University of Skills Training and Entrepreneurial DevelopmentGH1 paper

Where they publish

OALib2
African Journal Of Applied Research1
BMC Nutrition1
EAS Journal of Humanities and Cultural Studies1
East African Scholars Multidisciplinary Bulletin1

How it can be read

100% free to read

Diamond 3 · 50%Free to read and to publish
Gold 1 · 17%In an open-access journal
Hybrid 2 · 33%Open in a subscription journal

Development goals addressed

From each paper’s title and abstract

2Zero hunger1

Most cited

Breakfast intake and associated factors and barriers among tertiary institution students in the Western Region, Ghana
BMC Nutrition
202312 citationsOpen access · Gold
Influences of Rider Practices and Online Food Delivery Services on Customer Satisfaction
African Journal Of Applied Research
20244 citationsOpen access · Diamond
The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices
OALib
20184 citationsOpen access · Hybrid
Consumer Acceptability of Dandelion Leaves and Ginger Tea
East African Scholars Multidisciplinary Bulletin
20233 citationsOpen access · Diamond
Production of Tea from Turkey Berry
OALib2
20183 citationsOpen access · Hybrid

BMC Nutrition

Journal

Open access

First author

Corresponding

12 citations

10.1186/s40795-023-00672-6

Consumer Awareness on Food Adulteration Practices on the Market and its Challenges

2023EAS Journal of Humanities and Cultural StudiesJournalOpen access2 citations10.36349/easjhcs.2023.v05i04.007

Consumer Acceptability of Dandelion Leaves and Ginger Tea

2023East African Scholars Multidisciplinary BulletinJournalOpen access3 citations10.36349/easjmb.2023.v06i03.001

Production of Tea from Turkey Berry

2018OALibJournalOpen accessFirst author3 citations10.4236/oalib.1104316

The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices

2018OALibJournalOpen access4 citations10.4236/oalib.1104392