Joyce Duah
Also at Kwame Nkrumah University of Science and Technologyfrom their recent papers
- laboratory technologist, University of Ghana, since 2005per ORCID
Publishing since 2003, latest 2025
- Food Science
- Plant Science
- Animal Science and Zoology
- Forestry
- Genetics
In their own words
- Food Chemistry
- Food Biopolymers
- Food Product Development
- Food Safety and Quality Management
- Publications
- 62003–2025
- Citations
- 41to those papers
- h-index
- 4i10-index 2
- Field-weighted impact
- 3.051.00 is the world average
- World top 10%
- 60%3 of 5 scored papers
- Open access
- 80%4 of the 5 whose access is recorded
Google Scholar shows 48 citations, h-index 4 and i10-index 3 (48 citations and h-index 4 since 2021), as of October 12, 2026. It also counts theses, books and web pages, so it runs higher.
By year
Papers, and the citations to them
Publications, left axisCitations to that year’s papers, right axis2026 still in progress
Positions
- laboratory technologist, nutrition and food scienceUniversity of Ghanasince 2005
Education
- Msc., nutrition and food scienceKwame Nkrumah University of Science and Technology2015–2017
Honours, memberships and service
- affiliateghana academy of nutrition and dieteticssince 2018
On their papers
Publications
6 in all
- Structural and functional properties of pectin extracted from African star apple
2025Food Chemistry AdvancesJournalOpen accessFirst authorCorresponding10 citations10.1016/j.focha.2025.101007
- Isolation and Characterization of Pectin from African Star Apple (Chrysophyllum albidum) Fruit
2024