Article · Journal · 2015

Nutritional and Sensory Evaluation of Rice-Based Masa Enriched with Soybean and Crayfish

Food and Nutrition Sciences

Citations: 8from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 8th percentileby citations, against works of its field and year
Authors: 3from 3 institutions

Authors

3 authors across 3 institutions in 1 country