Article · Journal · 2005

Physicochemical characteristics and thermal properties of chemically modified jack bean (Canavalia ensiformis) starch

Carbohydrate Polymers

Citations: 175from other works
Field-weighted impact: 2.231.00 is the world average for its field and year
Among its field: 87th percentileby citations, against works of its field and year
Authors: 2from 2 institutions

Authors

2 authors across 2 institutions in 1 country

O. S. LawalFirst authorCorresponding
- Olabisi Onabanjo University (NG)
as printed: O.S. Lawal
Kayode O. AdebowaleSenior author
- University of Ibadan (NG)
as printed: K.O. Adebowale