Artigo · Revista · 2022

Effect of Solar Drying and Vinegar Pretreatment on the Antioxidant Properties and Bioactive Compounds of Sliced Ginger

Roseline Esi Amoah, Sureshkumar Kalakandan, Faustina Dufie Wireko‐Manu, Ibok Oduro, Firibu Kwesi Saalia, W.O. Ellis e mais 1

Journal of Food Quality

• Acesso aberto · Dourado
• Internacional · 2 países

Lê-lo10.1155/2022/3675626