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Mbah B.O. · Peerford

University of Nigeria / Scholars

MO

Mbah B.O.

University of Nigeria

Publishing since 2024

Forestry
Nutrition and Dietetics
Pharmacology
Plant Science
Biochemistry
Ecology, Evolution, Behavior and Systematics

Their record on OpenAlex

Publications: 52024
Citations: 0to those papers
h-index: 0i10-index 0
Field-weighted impact: 0.001.00 is the world average
World top 10%: 0%0 of 5 scored papers
Open access: 100%5 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

What they work on

From the classification of each paper

Subfields

Forestry480%
Nutrition and Dietetics360%
Pharmacology240%

Publications

5 in all

Newest Most cited Oldest Title

Search their publications by title

Effects of Sun Drying, Shade Drying, Blanching and Cooking on the Nutrient Composition of Turmeric Rhizome (Curcuma longa)
2024Journal For Family & Society ResearchJournalOpen accessSenior author0 citations10.66043/jfsr.v3i1.75
The Socio-Economic Determinants on Consumption Pattern of Vitamin a Food Sources by Households in Aba South L.G.A. of Abia State.

Download CV:PDF · Word

Who they write with Where their co-authors are Every publication

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Plant Science240%

Biochemistry120%

Ecology, Evolution, Behavior and Systematics120%

Molecular Medicine120%

Safety Research120%

Health Sciences
Life Sciences
Social Sciences

Topics most written on

African Botany and Ecology Studies4
Food Science and Nutritional Studies2
Hibiscus Plant Research Studies2
Agriculture, Soil, Plant Science1
Antioxidant Activity and Oxidative Stress1
Bamboo properties and applications1
Child Nutrition and Water Access1
Curcumin's Biomedical Applications1
Ethnobotanical and Medicinal Plants Studies1
Poverty, Education, and Child Welfare1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where they publish

Journal of Home Economics Research4
Journal For Family & Society Research1

How it can be read

100% free to read

Diamond 1 · 20%Free to read and to publish
Bronze 4 · 80%Free to read, no open licence

Development goals addressed

From each paper’s title and abstract

2Zero hunger2
11Sustainable cities and communities1

Most cited

Effects of Sun Drying, Shade Drying, Blanching and Cooking on the Nutrient Composition of Turmeric Rhizome (Curcuma longa)
Journal For Family & Society Research
20240 citationsOpen access · Diamond
The Socio-Economic Determinants on Consumption Pattern of Vitamin a Food Sources by Households in Aba South L.G.A. of Abia State.
Journal of Home Economics Research2
20240 citationsOpen access · Bronze
Nutrient, Anti-nutrient and Phytochemical Composition of Bread fruit (artocarpus communis) Pulp
Journal of Home Economics Research2
20240 citationsOpen access · Bronze
Effect of Fermentation on the Nutrient, Anti-nutrient and Phytochmical Composition of Orange Flesh Sweet Potato
Journal of Home Economics Research
20240 citationsOpen access · Bronze
Qualitative and Quantitative Analyses of Phytochemicals in traditional Mixed Dishes Commonly Consumed in Enugu State, Nigeria
Journal of Home Economics Research11
20240 citationsOpen access · Bronze

2024

Journal of Home Economics Research

Journal

Open access

First author

0 citations

10.66731/jher.v17i2.73

Nutrient, Anti-nutrient and Phytochemical Composition of Bread fruit (artocarpus communis) Pulp

2024Journal of Home Economics ResearchJournalOpen access0 citations10.66731/jher.v18i1.217

Effect of Fermentation on the Nutrient, Anti-nutrient and Phytochmical Composition of Orange Flesh Sweet Potato

2024Journal of Home Economics ResearchJournalOpen access0 citations10.66731/jher.v22i2.179

Qualitative and Quantitative Analyses of Phytochemicals in traditional Mixed Dishes Commonly Consumed in Enugu State, Nigeria

2024Journal of Home Economics ResearchJournalOpen access0 citations10.66731/jher.v28i2.480