Article · Journal · 2020

Nutrient, non-nutrient and sensory profile of peeled and unpeeled dika (Irvingia gabonensis) fruit juice [pdf]

Acta Scientiarum Polonorum Technologia Alimentaria

Citations: 3from other works
Field-weighted impact: 1.491.00 is the world average for its field and year
Among its field: 86th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors