Artigo · Revista · 2016

Physical, cooking and thermal properties of African rice (Oryza glaberrima) and its starch digestibility in vitro

Joseph Gayin, El-Sayed M. Abdel-Aal, John Manful, Eric Bertoft, Massimo Marcone, S.M. Ragaee

LWT

• Acesso aberto · Verde
• Internacional · 3 países

Lê-lo10.1016/j.lwt.2016.09.023