Lawrencia Boakyewaa Koranteng
- Tutor, University of Cape Coastper ORCID
Publishing since 2025
- Biotechnology
- Food Science
- Physiology
In their own words
- Food Processing
- Publications
- 12025
- Citations
- 0to those papers
- h-index
- 0i10-index 0
- Field-weighted impact
- 0.001.00 is the world average
- World top 10%
- 0%0 of 1 scored papers
- Open access
- 100%1 papers free to read
By year
Papers, and the citations to them
Publications, left axisCitations to that year’s papers, right axis2026 still in progress
What they work on
From the classification of each paper
Subfields
- Biotechnology1100%
- Food Science1100%
- Physiology1100%
- Life Sciences
Positions
- Tutor, Vocational and Technical EducationUniversity of Cape Coast
Education
- PhD (Candidate) Food and Post harvest Technology, Agricultural EngineeringUniversity of Cape Coastsince 2023
- Bachelor of Education Home Economics (Foods and Nutrition), Vocational and Technical EducationUniversity of Cape Coast
- Master of Philosophy Foods and Nutrition, Vocational and Technical EducationUniversity of Cape Coast
Publications
1 in all
- Impact of Terahertz Frequency Irradiation on the Physicochemical, Nutritional, Microbial and Sensory Quality of Orange‐Fleshed Sweet Potato–Soy Beverage
2025Journal of Food QualityJournalOpen accessFirst author0 citations10.1155/jfq/2032391