Skip to content

PeerfordResearch intelligence

Countries
Institutions
Researchers
Fields
Rankings
Compare
Commons

Search institutions, scholars, countries and publications

Countries
Institutions
Researchers
Fields
Rankings
Compare

CommonsWhere researchers talk about their work

Search institutions, scholars, countries and publications

Every figure here is counted by Peerford from the works themselves, the same way for every institution.

Browse

Countries
Institutions
Researchers
Fields
Rankings
Commons, for researchers

About

How Peerford counts
Compare institutions
Privacy
Terms of use

Contact

hello@peerford.com
https://wa.me/peerford · WhatsApp

Language

English
FrançaisFrench
PortuguêsPortuguese
العربيةArabic

Theme

SystemLightDark

Ayotunde Oluwatunbo Olorunsanya · Peerford

University of Ilorin / Scholars

AO

Ayotunde Oluwatunbo Olorunsanya

University of Ilorin

Publishing since 2012, latest 2015

Plant Science
Aquatic Science
Animal Science and Zoology
Agronomy and Crop Science
Biochemistry

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
Is this you? Sign in to edit your profile

Publications: 62012–2015
Citations: 29to those papers
h-index: 3i10-index 1
Field-weighted impact: 0.481.00 is the world average
World top 10%: 0%0 of 6 scored papers
Open access: 67%4 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Career

On their papers

Ibrahim Badamasi Babangida University5 works
University of Ilorin1 work

Every institution they have given on a paper.

Publications

6 in all

Newest Most cited Oldest Title

Search their publications by title

Fatty acid composition of meat from the hind leg cut of rabbits (Oryctolagus cunniculus) fed diets containing graded levels of processed tallow (Detarium microcarpum) seed meal
2015Biotechnology in Animal HusbandryJournalOpen accessSenior author1 citation10.2298/bah1502283j
LIPID PEROXIDATION IN SMOKE-DRIED AFRICAN CATFISH TREATED WITH Moringa oleifera MARINADE, SALT OR BUTYLATED HYDROXYL ANISOLE

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Plant Science467%
Aquatic Science350%
Animal Science and Zoology233%
Agronomy and Crop Science117%
Biochemistry117%

Health Sciences
Life Sciences

Topics most written on

Moringa oleifera research and applications4
Aquaculture Nutrition and Growth3
Rabbits: Nutrition, Reproduction, Health2
Animal Nutrition and Physiology1
Fish Biology and Ecology Studies1
Phytochemicals and Antioxidant Activities1
Ruminant Nutrition and Digestive Physiology1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

0% of their papers have a co-author abroad

Most frequent partner countries

Papers with at least one author in that country.

Institutions written with most

Ibrahim Badamasi Babangida UniversityNG5 papers
Federal University of Technology MinnaNG1 paper

Where they publish

Croatian Journal of Fisheries2
Biotechnology in Animal Husbandry1
Iranian journal of applied animal science1

How it can be read

67% free to read

Diamond 1 · 17%Free to read and to publish

Development goals addressed

From each paper’s title and abstract

14Life below water3

Most cited

Comparative Analysis of Phenolic Composition and Antioxidant Effect of Seed Coat Extracts of Four Cowpea (Vigna unguiculata) Varieties on Broiler Meat
Iranian journal of applied animal science
201216 citationsOpen access · Green
LIPID PEROXIDATION IN SMOKE-DRIED AFRICAN CATFISH TREATED WITH Moringa oleifera MARINADE, SALT OR BUTYLATED HYDROXYL ANISOLE
Croatian Journal of Fisheries
20146 citationsOpen access · Green
EFFECT OF MORINGA OLEIFERA MARINADE ON PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SMOKE-DRIED AFRICAN CATFISH (CLARIAS GARIEPINUS)
Croatian Journal of Fisheries14

2014

Croatian Journal of Fisheries

Journal

Open access

6 citations

10.14798/72.1.686

LIPIDNA PEROKSIDACIJA KOD DIMLJENOG AFRIČKOG SOMA TRETIRANOG MARINADOM Moringa oleifera, SOLJU I BUTIL HIDROKSI ANISOLOM

2014Journal0 citations

EFFECT OF MORINGA OLEIFERA MARINADE ON PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SMOKE-DRIED AFRICAN CATFISH (CLARIAS GARIEPINUS)

2013Croatian Journal of FisheriesJournalOpen access6 citations10.14798/71.1.626

UČINAK MARINADE MORINGA OLEIFERA NA NEPOSREDAN SASTAV I SENZORNA SVOJSTVA DIMLJENOG AFRIČKOG SOMA (CLARIAS GARIEPINUS)

2013Journal0 citations

Comparative Analysis of Phenolic Composition and Antioxidant Effect of Seed Coat Extracts of Four Cowpea (Vigna unguiculata) Varieties on Broiler Meat

2012Iranian journal of applied animal scienceJournalOpen accessSenior author16 citations

Green 3 · 50%A copy in a repository

Closed 2 · 33%Behind a paywall

20136 citationsOpen access · Green

Fatty acid composition of meat from the hind leg cut of rabbits (Oryctolagus cunniculus) fed diets containing graded levels of processed tallow (Detarium microcarpum) seed meal

Biotechnology in Animal Husbandry

20151 citationOpen access · Diamond

LIPIDNA PEROKSIDACIJA KOD DIMLJENOG AFRIČKOG SOMA TRETIRANOG MARINADOM Moringa oleifera, SOLJU I BUTIL HIDROKSI ANISOLOM

14

20140 citations