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S. Adeyele · Peerford

University of Ibadan / Scholars

SA

S. Adeyele

University of Ibadan

Publishing since 1985

Ecology, Evolution, Behavior and Systematics
Nutrition and Dietetics

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
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Publications: 11985
Citations: 189to those papers
h-index: 1i10-index 1
Field-weighted impact: 2.531.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 0%0 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Publications

1 in all

Microbiological changes during the traditional production of ogi-baba, a West African fermented sorghum gruel
1985Journal of Cereal ScienceJournalSenior author189 citations10.1016/s0733-5210(85)80027-8

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Ecology, Evolution, Behavior and Systematics1100%
Nutrition and Dietetics1100%

Health Sciences
Life Sciences

Topics most written on

Agriculture and Rural Development Research1
Food composition and properties1

Where they publish

Journal of Cereal Science1

How it can be read

0% free to read

Closed 1 · 100%Behind a paywall

Most cited

Microbiological changes during the traditional production of ogi-baba, a West African fermented sorghum gruel
Journal of Cereal Science
1985189 citations