Endurance Oghogho Okpomor

University of Nigeria

Also at International Centre for Biotechnologyfrom their recent papers

Publishing since 2023, latest 2026

Food Science
Plant Science
Ecology
Forestry
Inorganic Chemistry
Mechanics of Materials

Their record on OpenAlex

Publications: 42023–2026
Citations: 65to those papers
h-index: 2i10-index 1
Field-weighted impact: 2.011.00 is the world average
World top 10%: 25%1 of 4 scored papers
Open access: 100%4 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Food Science250%
Plant Science2

Career

On their papers

Every institution they have given on a paper.

Publications

4 in all

Nutritional, functional, and sensory properties of sorghum-okara composite flakes
2026Exploration of Foods and FoodomicsJournalOpen access0 citations10.37349/eff.2026.1010160
Optimization of frying time and temperature for the development of quality chips from varieties of sweet potato (Ipomoea batatas L.Lam)
2024

Download CV:PDFWord

Inorganic Chemistry125%

Mechanics of Materials125%

Nutrition and Dietetics125%

Organic Chemistry125%

Health Sciences
Life Sciences
Physical Sciences

Topics most written on

Food Drying and Modeling2
African Botany and Ecology Studies1
Coconut Research and Applications1
Edible Oils Quality and Analysis1
Food composition and properties1
Food Quality and Safety Studies1
Freezing and Crystallization Processes1
GABA and Rice Research1
Hibiscus Plant Research Studies1
Oil Palm Production and Sustainability1
Phytochemistry and biological activities of Ficus species1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

75% of their papers have a co-author abroad

papers co-written1111222Home

Most frequent partner countries

Ethiopia2
Poland1

Papers with at least one author in that country.

Institutions written with most

International Centre for BiotechnologyNG4 papers
Joseph Sarwuan Tarka University MakurdiNG4 papers
Federal University of Agriculture, AbeokutaNG3 papers
Kombolcha Institute of TechnologyET2 papers
Wollo UniversityET2 papers
Wrocław University of Environmental and Life SciencesPL1 paper
Wrocław University of Science and TechnologyPL1 paper
Wolkite UniversityET1 paper
National Root Crops Research InstituteNG1 paper

Where they publish

Exploration of Foods and Foodomics1
Food Research1
Foods1
International Food Research Journal1

How it can be read

100% free to read

Diamond 1 · 25%Free to read and to publish
Gold 2 · 50%In an open-access journal
Bronze 1 · 25%Free to read, no open licence

Who funds it

1 of 4 papers name a funder

Narodowe Centrum Badań i Rozwoju1
Uniwersytet Przyrodniczy we Wrocławiu1

Development goals addressed

From each paper’s title and abstract

2Zero hunger1
7Affordable and clean energy1

Natural spices and flavour substitution in zobo tea and drink production: A review

2023International Food Research JournalJournalOpen access3 citations10.47836/ifrj.30.4.02