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C N Onuoha · Peerford

University of Ibadan / Scholars

CO

C N Onuoha

University of Ibadan

Publishing since 1990

Food Science
Plant Science

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
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Publications: 11990
Citations: 43to those papers
h-index: 1i10-index 1
Field-weighted impact: 0.001.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 0%0 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Publications

1 in all

Upgrading quality of dried tomato: Effects of drying methods, conditions and pre‐drying treatments
1990Journal of the Science of Food and AgricultureJournalSenior author43 citations10.1002/jsfa.2740520403

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Food Science1100%
Plant Science1100%

Life Sciences

Topics most written on

Food Drying and Modeling1
Greenhouse Technology and Climate Control1
Postharvest Quality and Shelf Life Management1

Where they publish

Journal of the Science of Food and Agriculture1

How it can be read

0% free to read

Closed 1 · 100%Behind a paywall

Who funds it

1 of 1 papers name a funder

Natural Sciences and Engineering Research Council of Canada1

Development goals addressed

From each paper’s title and abstract

6Clean water and sanitation1

Most cited

Upgrading quality of dried tomato: Effects of drying methods, conditions and pre‐drying treatments
Journal of the Science of Food and Agriculture6
199043 citations