Uche Samue Ndidi

Ahmadu Bello University

Publishing since 2011, latest 2026

Plant Science
Public Health, Environmental and Occupational Health
Nutrition and Dietetics
Molecular Biology
Epidemiology
Food Science

Publications: 322011–2026
Citations: 387to those papers
h-index: 11i10-index 12
Field-weighted impact: 1.371.00 is the world average
World top 10%: 16%5 of 32 scored papers
Open access: 72%23 papers free to read

1 other work — a preprint, a dataset or the like — is listed but not counted.

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Publications

32 in all

Bibliometric analysis of global research trends on Phytomonas for insights into future direction
2026Discover LifeJournalOpen accessCorresponding2 citations10.1007/s11084-026-09733-9
Structure, Mutation, Functional Domain Roles and Medical Implications of Glycerol Kinase
2026The Protein Journal

Download CV:PDFWord

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Plant Science928%
Public Health, Environmental and Occupational Health825%
Nutrition and Dietetics619%
Molecular Biology516%
Epidemiology413%
Food Science413%
Insect Science413%
Endocrinology, Diabetes and Metabolism39%
Genetics39%
Animal Science and Zoology26%

Health Sciences
Life Sciences

Topics most written on

Bee Products Chemical Analysis3
Child Nutrition and Water Access3
Hemoglobinopathies and Related Disorders3
Phytase and its Applications3
Research on Leishmaniasis Studies3
Trypanosoma species research and implications3
Cholinesterase and Neurodegenerative Diseases2
Food composition and properties2
Iron Metabolism and Disorders2
Malaria Research and Control2
Myeloproliferative Neoplasms: Diagnosis and Treatment2
Natural Antidiabetic Agents Studies2

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

31% of their papers have a co-author abroad

papers co-written1234567Home

Most frequent partner countries

Brazil4
Russia3
Japan2
United States2
Australia1
Cameroon1
United Kingdom1
Kuwait1

Papers with at least one author in that country.

Institutions written with most

Ahmadu Bello University Teaching HospitalNG4 papers
National Research Tomsk State UniversityRU3 papers
Universidade Federal da BahiaBR3 papers
International Centre for BiotechnologyNG3 papers
The University of TokyoJP2 papers
University of IbadanNG2 papers
Federal University LokojaNG2 papers
National Veterinary Research InstituteNG2 papers
Kyoto Institute of TechnologyJP1 paper
Monash UniversityAU1 paper

Where they publish

FUDMA Journal of Sciences4
Journal of Herbs Spices & Medicinal Plants2
Natural Product Research2
Nigerian Journal of Biochemistry and Molecular Biology2
Annals of Science and Technology1
Biochemistry Research International1

Development goals addressed

From each paper’s title and abstract

3Good health and well-being8
2Zero hunger7
1No poverty2
15Life on land2
6Clean water and sanitation1
7Affordable and clean energy1

Most cited

Proximate, Antinutrients and Mineral Composition of Raw and Processed (Boiled and Roasted) Sphenostylis stenocarpa Seeds from Southern Kaduna, Northwest Nigeria
ISRN Nutrition2
201488 citationsWorld top 10%Open access · Diamond
Effects of Processing (Boiling and Roasting) on the Nutritional and Antinutritional Properties of Bambara Groundnuts (Vigna subterranea [L.] Verdc.) from Southern Kaduna, Nigeria
Journal of Food Processing2
201466 citationsOpen access · Hybrid

Drug repurposing in cancer research: a bibliometric analysis

2025Discover OncologyJournalOpen accessFirst authorCorresponding9 citations10.1007/s12672-025-02895-4

Growth Performance and Toxicological Implications of Mixed Fungal Fermented Maize Cob Feed in Experimental Rats

2024Nigerian Journal of Biochemistry and Molecular BiologyJournalOpen accessSenior author1 citation10.4314/njbmb.v39i2.7

Inhibitory Effects of Sodium Arsenite and Acacia Honey on Acetylcholinesterase in Rats

2015International Journal of Alzheimer s DiseaseJournalOpen access24 citations10.1155/2015/903603

Changes in nutrient and antinutrient composition of Vigna racemosa flour in open and controlled fermentation

2014Journal of Food Science and TechnologyJournalOpen accessSenior authorCorresponding30 citations10.1007/s13197-014-1637-7

Cell Biochemistry and Biophysics

Clinical Phytoscience1

How it can be read

72% free to read

Diamond 8 · 25%Free to read and to publish
Gold 6 · 19%In an open-access journal
Hybrid 7 · 22%Open in a subscription journal
Bronze 1 · 3%Free to read, no open licence
Green 1 · 3%A copy in a repository
Closed 9 · 28%Behind a paywall

Who funds it

8 of 32 papers name a funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico3
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior3
Ahmadu Bello University2
Directorate for Biological Sciences1
Governo Brasil1
Tertiary Education Trust Fund1
U.S. Food and Drug Administration1
University of Greenwich1

201430 citationsOpen access · Bronze

Inhibitory Effects of Sodium Arsenite and Acacia Honey on Acetylcholinesterase in Rats

International Journal of Alzheimer s Disease6

201524 citationsOpen access · Hybrid