Isiaka Oyeniyi Kolade · Peerford

PeerfordResearch intelligence

Isiaka Oyeniyi Kolade · Peerford

What they work on

From the classification of each paper

Subfields

Biotechnology360%
Biomedical Engineering240%
Molecular Biology240%
Plant Science240%
Animal Science and Zoology120%
Food Science120%
Insect Science120%
Nutrition and Dietetics120%
Surgery120%

Health Sciences
Life Sciences
Physical Sciences

Topics most written on

Enzyme Production and Characterization3
Biofuel production and bioconversion2
Cholesterol and Lipid Metabolism1
Food and Agricultural Sciences1
Food composition and properties1
Insect and Pesticide Research1
Meat and Animal Product Quality1
Microbial Metabolic Engineering and Bioproduction1
Mycotoxins in Agriculture and Food1
Phytase and its Applications1
Protein Hydrolysis and Bioactive Peptides1
Wheat and Barley Genetics and Pathology1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

20% of their papers have a co-author abroad

papers co-written1111111Home

Most frequent partner countries

Thailand1

Papers with at least one author in that country.

Institutions written with most

King Mongkut's Institute of Technology LadkrabangTH1 paper
Obafemi Awolowo UniversityNG1 paper
Kwara State UniversityNG1 paper
Kwara State PolytechnicNG1 paper
Adekunle Ajasin UniversityNG1 paper

Where they publish

Avian Pathology1
Ethiopian Journal of Environmental Studies and Management1
Fountain Journal of Natural and Applied Sciences1
Malaysian Journal of Applied Sciences1
Meat Science1

How it can be read

80% free to read

Development goals addressed

From each paper’s title and abstract

2Zero hunger1
12Responsible consumption and production1

Most cited

Rice husk-fortified beef sausages: Cholesterol oxidation products, physicochemical properties, and sensory attributes
Meat Science2
202410 citationsOpen access · Hybrid
Optimization of Conditions for Xylanase Production Using Aspergillus tubingensis Under Different Carbon Sources
Fountain Journal of Natural and Applied Sciences12
20213 citationsOpen access · Diamond
Response of broilers to dietary inclusion of atoxigenic Aspergillus flavus strain as a biocontrol strategy of aflatoxin