Adenike Balogun

University of Ilorin

Also at Joseph Sarwuan Tarka University Makurdifrom their recent papers

Publishing since 2020, latest 2026

Food Science
Nutrition and Dietetics
Anthropology
Archeology
Forestry
Industrial and Manufacturing Engineering

Their record on OpenAlex

Publications: 62020–2026
Citations: 6to those papers
h-index: 2i10-index 0
Field-weighted impact: 0.101.00 is the world average
World top 10%: 0%0 of 6 scored papers
Open access: 100%6 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Food Science

Career

On their papers

Every institution they have given on a paper.

Publications

6 in all

Quality Evaluation of Cakes from Wheat, Acha, and Coconut Residue Flour Blends
2026JournalOpen accessFirst author0 citations10.9734/ajfrn/2026/v5i1363
Ethnobotany and biofunctional properties of selected edible wild plants in Nigeria: a comprehensive review
2026Exploration of Foods and Foodomics

Download CV:PDFWord

Nutrition and Dietetics350%

Industrial and Manufacturing Engineering117%

Inorganic Chemistry117%

Health Sciences
Life Sciences
Physical Sciences
Social Sciences

Topics most written on

Food composition and properties3
African Botany and Ecology Studies1
Coconut Research and Applications1
Cross-Cultural and Social Analysis1
Diverse Musicological Studies1
Engineering Technology and Methodologies1
Ethnobotanical and Medicinal Plants Studies1
Food and Agricultural Sciences1
Food Safety and Hygiene1
Historical and Architectural Studies1
Microbial Metabolites in Food Biotechnology1
Polysaccharides Composition and Applications1

Who they write with

Their most frequent co-authors, and the papers those co-authors share

Where their co-authors are

33% of their papers have a co-author abroad

papers co-written1111111Home

Most frequent partner countries

Ethiopia1
Netherlands1

Papers with at least one author in that country.

Institutions written with most

Joseph Sarwuan Tarka University MakurdiNG4 papers
Benue State UniversityNG3 papers
Wageningen University & ResearchNL1 paper
University of MkarNG1 paper
Federal College of Education, KanoNG1 paper
Federal University of TechnologyNG1 paper
University of NigeriaNG1 paper
International Centre for BiotechnologyNG1 paper
Federal University of Agriculture, AbeokutaNG1 paper
Federal University Oye EkitiNG1 paper

Where they publish

African Journal of Food Science1
Exploration of Foods and Foodomics1
International Journal of Culture and Religious Studies1
Proceedings on Engineering Sciences1

How it can be read

100% free to read

Diamond 4 · 67%Free to read and to publish
Gold 2 · 33%In an open-access journal

Development goals addressed

From each paper’s title and abstract

2Zero hunger3
11Sustainable cities and communities1

Impact of Religious Festivals on Preservation of Indigenous Cultural Practices in Africa: A Comparative Study in Nigeria and Kenya

2026International Journal of Culture and Religious StudiesJournalOpen accessFirst authorCorresponding0 citations10.47941/ijcrs.3825