Article · Journal · 2021

Quality protein maize (Zea mays L.) fortified with vegetable biomaterials based breakfast cereal

Hrvatski časopis za prehrambenu tehnologiju biotehnologiju i nutricionizam

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 17th percentileby citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

Ikujenlola, A.V.First authorCorresponding
- Obafemi Awolowo University (NG)
as printed: Abiodun Victor Ikujenlola
Foyinsade Morinola OniretiSenior author
- Obafemi Awolowo University (NG)
as printed: Foyinsade Omorinola Onireti