Article · Journal · 2004

Effects Of Physical And Chemical Modifications On The Disintegrant And Dissolution Properties Of Tacca involucrata Starch

Bio Research Journal/Bio- Research

Citations: 8from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 13th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors