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Determination of fatty acid composition of amaranthus species · Peerford

Article · Journal · 1989

Determination of fatty acid composition of amaranthus species

Folahan O. Ayorinde, Ologunde M. O., Erick Y. Nana, Brian N. Bernard, O.A. Afolabi, Olusegun L. Oke and 1 more

Journal of the American Oil Chemists Society

Closed access
International · 2 countries

Go to the publisher 10.1007/bf02660754

Citations: 32from other works
Field-weighted impact: 2.031.00 is the world average for its field and year
Among its field: 85th percentileby citations, against works of its field and year
Authors: 7from 3 institutions

Authors

7 authors across 3 institutions in 2 countries

Folahan O. AyorindeFirst author
Ologunde M. O.
- Adekunle Ajasin University (NG)
- Obafemi Awolowo University (NG)
as printed: Michael O. Ologunde
Erick Y. Nana
Brian N. Bernard
O.A. Afolabi
- Adekunle Ajasin University (NG)
- Obafemi Awolowo University (NG)
as printed: Oladapo A. Afolabi
Olusegun L. Oke
- Adekunle Ajasin University (NG)

Obafemi Awolowo University (NG)

Robert L. ShepardSenior author

Development goals

2Zero hunger

Countries on it

Nigeria
United States

Also on it

Howard Universityeducation · US

Fields

A work can sit in several, each with a score

Seed and Plant BiochemistryTopic
Food Chemistry and Fat AnalysisTopic
Fatty Acid Research and HealthTopic