Article · Journal · 2021
Haleema Nathu, Kabuzi R. Mbuyama, Martin Adarkwah‐Yiadom, June Cheptoo Serem, Mohammed Auwal Ibrahim, Kwaku Gyebi Duodu and 2 more
Journal of Food Biochemistry
as printed: June C. Serem
as printed: Kwaku G. Duodu
as printed: Megan J. Bester