Article · Journal · 2002

Production of malt extract and beer from Nigerian sorghum varieties

Process Biochemistry

Citations: 39from other works
Field-weighted impact: 0.441.00 is the world average for its field and year
Among its field: 64th percentileby citations, against works of its field and year
Authors: 3from 2 institutions

Authors

3 authors across 2 institutions in 2 countries

F.J.C. OdiboFirst author
- Nnamdi Azikiwe University (NG)
as printed: F.J.C Odibo
L.N Nwankwo
- Nnamdi Azikiwe University (NG)
R.C. AguSenior authorCorresponding
as printed: R.C Agu