Article · Journal · 1995

NUTRIENT COMPOSITION OF MANGO (MANGNIFERA INDICA) SEED KERNEL FROM NIGERIA

Journal of Food Biochemistry

Citations: 41from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 17th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors