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Moisture sorption isotherms of two varieties of millet · Peerford

Article · Journal · 2010

Moisture sorption isotherms of two varieties of millet

Abdulganiy O. Raji, Joke Oluwatoyin Ojediran

Food and Bioproducts Processing

Closed access
World top 10%

Go to the publisher 10.1016/j.fbp.2010.06.001

Citations: 50from other works
Field-weighted impact: 3.601.00 is the world average for its field and year
Among its field: Top 10%by citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

Abdulganiy O. RajiFirst authorCorresponding
- University of Ibadan (NG)
as printed: A.O. Raji
Joke Oluwatoyin OjediranSenior author
as printed: J.O. Ojediran

Development goals

1No poverty

Country

Nigeria

Fields

A work can sit in several, each with a score

Food Drying and ModelingTopic
Microencapsulation and Drying Processes

Topic

Polysaccharides Composition and ApplicationsTopic