Artigo · Revista · 2026

Baobab seed protein hydrolysate as a source of bioactive peptides with antioxidant, antidiabetic, and antihypertensive potential

Olufunke O. Ezekiel, Modupeola A. Oguntoye, Olusegun A Olabode, Safura O. Olawoyin

Journal of Food Measurement & Characterization

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Ir para a editora10.1007/s11694-026-04026-1