Artigo · Revista · 2025

Development and evaluation of coffee substitute from roselle (Hibiscus sabdariffa) seeds

Abosede Oluwakemi Oduntan, Onaolapo Adeola Olatunji, David Olamide Rapheal, O. A. Oni, Balikis Oluwakemi Mustapha, Rabiat Shola Ahmed e mais 2

International Journal of Food Safety Nutrition and Public Health

• Acesso aberto · Diamante

Lê-lo10.1504/ijfsnph.2025.149675