Artigo · Revista · 2026

Environmental Drivers of Ganoderma resinaceum and Ganoderma enigmaticum Mycelial Growth on Malted Sorghum and Associated Changes in Antioxidant Activity and Mineral Composition: Implications for Pito Bio‐Enrichment

Florence Adwoa Ayirezang, W.O. Ellis, Ibok Oduro, M. Dzomeku, Gideon Adotey

Food Science & Nutrition

• Acesso aberto · Híbrido

Lê-lo10.1002/fsn3.72276