Artigo · Revista · 2023

Optimisation of Physio-chemical Properties of Blended Palm Kernel Shell and Decanter Cake Briquettes

Rejoice Ntiriwaa Ossei-Bremang, Eunice Akyereko Adjei, Thomas Mockenhaupt, T. Bar-Nosber, Francis Kemausuor

Materials Circular Economy

• Acesso fechado
• Internacional · 2 países

Ir para a editora10.1007/s42824-023-00079-5