Artigo · Revista · 2025

Spectroscopic techniques for edible oil evaluation - Technology overview and recent applications from lab to industry

Selorm Yao‐Say Solomon Adade, Hao Lin, Nana Adwoa Nkuma Johnson, Xorlali Nunekpeku, John-Nelson Ekumah, Bridget Ama Kwadzokpui e mais 3

Food Control

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Ir para a editora10.1016/j.foodcont.2025.111352