Artigo · Revista · 2021

Inhibition Effect of Ultrasound on the Formation of Lysinoalanine in Rapeseed Protein Isolates during pH Shift Treatment

Yihe Li, Zhaoli Zhang, Wenbin Ren, Yang Wang, Benjamin Kumah Mintah, Mokhtar Dabbour e mais 4

Journal of Agricultural and Food Chemistry

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• Internacional · 2 países

Ir para a editora10.1021/acs.jafc.1c02422