Artigo · Revista · 2025

Potential utilization of two new varieties of Phaseolus vulgaris in yoghurt manufacturing

Eric Owusu Mensah, Comfort Yaa Agbodeka, Faustina Okyere, Abigail Amoa‐Owusu, Florence Osei‐Wusu, Comfort Frimpomaa

Crop Science

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Ir para a editora10.1002/csc2.70129