Nutritional quality of selected African leafy vegetables cultivated under varying water regimes and different harvests

• University of KwaZulu-Natal (ZA)

• Agricultural Research Council of South Africa (ZA)

tel qu’imprimé : B. Ncube

• University of KwaZulu-Natal (ZA)

tel qu’imprimé : T. Mabhaudhi

• University of KwaZulu-Natal (ZA)

tel qu’imprimé : S. Tesfay

• University of KwaZulu-Natal (ZA)

tel qu’imprimé : V.G.P. Chimonyo

• Agricultural Research Council of South Africa (ZA)

tel qu’imprimé : H.T. Araya

• Agricultural Research Council of South Africa (ZA)

tel qu’imprimé : M. Fessehazion

• Agricultural Research Council of South Africa (ZA)

tel qu’imprimé : C.P. Du Plooy