Article · Revue · 2020

Effects of graded levels of Tetracin® on physico-chemical and sensory properties of broiler meat 1

Akinyinka Olu Akinwumi, A. A. Odunsi, A. B. Omojola, Isaac O. Olatoye, Taiwo Oladoye Akande, B. S. Olawuyi

Nigerian Journal of Animal Production

• Accès ouvert · Diamant

Le lire10.51791/njap.v44i2.982