مقالة · مجلة · 2024

Chemical and Functional Properties of Tortilla Produced from Rice Flour for Shawarma Production

Adaora Nwosu, Ernest Eguono Emojorho, N. L. Onuoha, Felix Emeka Okpalanma, Mamuro Peter Eguvbe, Ezekiel Owurie Ogbodogbo

South Asian Research Journal of Engineering and Technology

• وصول مفتوح · ماسي

اقرأه10.36346/sarjet.2024.v06i04.002