مقالة · مجلة · 2022

Development of Non-Dairy Synbiotic Fruit Beverage Using Adansonia digatata (baobab) Fruit Pulp as Prebiotic

Patience T. Fowoyo, Samuel Temitope Ogunbanwo, Oluwatoyosi O. Popoola, Paulina O. Adeniji

Fermentation

• وصول مفتوح · ذهبي
• دولي · دولتان

اقرأه10.3390/fermentation8120673