مقالة · مجلة · 2004

Effects of extrusion on n-3 fatty acids and vitamin E in a fish, rice flour, menhaden oil formulation

Session 33G-10. Nutraceuticals and functional foods

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مؤلف واحد

Effects of extrusion on n-3 fatty acids and vitamin E in a fish, rice flour, menhaden oil formulation · Peerford