مقالة · مجلة · 2022

Elemental composition of marketed milk from Nigeria and Brazil using ICP-OES: Health risk assessment study

Oyedibu Oyebayo Oloyede, Ariane Isis Barros, Ugochinyere Nancy Oloyede, Vinicius de Macedo, Olajumoke Abimbola Morenikeji, Ernesto Antonio Urquieta-Gonzalez

Journal of Food Composition and Analysis

• وصول مغلق
• دولي · 3 دول

انتقل إلى الناشر10.1016/j.jfca.2022.104768