مقالة · مجلة · 2011

Effect of Bran Roasting Temperature and Time on Yield and Quality Attributes of Rice Bran Oil

James Abiodun Adeyanjua, Emmanuel A. Akande, R. Akinoso

Biological Sciences - PJSIR

• وصول مفتوح · برونزي

اقرأه10.52763/pjsir.biol.sci.54.2.2011.106.110