مقالة · مجلة · 2019

Production and Quality Evaluation of Fruit Bars from Banana (Musa sapientum) and Cashew (Anacardium occidentale) Apple Fruit Blends

C. S. Arinzechukwu, I. Nkama

Asian Food Science Journal

• وصول مفتوح · ماسي

اقرأه10.9734/afsj/2019/v10i230032