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Louisa Ebbah · Peerford

Kwame Nkrumah University of Science and Technology / Scholars

LE

Louisa Ebbah

Kwame Nkrumah University of Science and Technology

Publishing since 2015

Animal Science and Zoology
Nutrition and Dietetics
Plant Science

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
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Publications: 12015
Citations: 7to those papers
h-index: 1i10-index 0
Field-weighted impact: 0.231.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 100%1 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Citations received each year

Publications

1 in all

Effect of steeping temperature on the quality of malt andPito(an indigenous Ghanaian drink)
2015Journal of the Institute of BrewingJournalOpen accessFirst author7 citations10.1002/jib.265

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Animal Science and Zoology1100%
Nutrition and Dietetics1100%
Plant Science1100%

Health Sciences
Life Sciences

Topics most written on

Food composition and properties1
GABA and Rice Research1
Rabbits: Nutrition, Reproduction, Health1

Where their co-authors are

0% of their papers have a co-author abroad

Most frequent partner countries

Papers with at least one author in that country.

Institutions written with most

Council for Scientific and Industrial ResearchGH1 paper

Where they publish

Journal of the Institute of Brewing1

How it can be read

100% free to read

Gold 1 · 100%In an open-access journal

Most cited

Effect of steeping temperature on the quality of malt andPito(an indigenous Ghanaian drink)
Journal of the Institute of Brewing
20157 citationsOpen access · Gold