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B Brimpong · Peerford

University of Ghana / Scholars

BB

B Brimpong

University of Ghana

Publishing since 2010

Biomedical Engineering
Biotechnology
Nutrition and Dietetics

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
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Publications: 12010
Citations: 3to those papers
h-index: 1i10-index 0
Field-weighted impact: 0.001.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 100%1 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Publications

1 in all

Solid state fermentation of maize (Zea mays) cob by Pleurotus ostreatus strain EM-1: Biopolymer profiles and cellulose degradability
2010International Journal of Biological and Chemical SciencesJournalOpen accessSenior author3 citations10.4314/ijbcs.v3i6.53169

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

What they work on

From the classification of each paper

Subfields

Biomedical Engineering1100%
Biotechnology1100%
Nutrition and Dietetics1100%

Health Sciences
Life Sciences
Physical Sciences

Topics most written on

Biofuel production and bioconversion1
Enzyme Production and Characterization1
Microbial Metabolites in Food Biotechnology1

Where their co-authors are

0% of their papers have a co-author abroad

Most frequent partner countries

Papers with at least one author in that country.

Institutions written with most

Council for Scientific and Industrial ResearchGH1 paper

Where they publish

International Journal of Biological and Chemical Sciences1

How it can be read

100% free to read

Diamond 1 · 100%Free to read and to publish

Development goals addressed

From each paper’s title and abstract

2Zero hunger1

Most cited

Solid state fermentation of maize (Zea mays) cob by Pleurotus ostreatus strain EM-1: Biopolymer profiles and cellulose degradability
International Journal of Biological and Chemical Sciences2
20103 citationsOpen access · Diamond