Tochukwu N. T. Nwagu

Subfields

• Molecular Biology2342%
• Biotechnology2240%
• Biomedical Engineering1731%
• Nutrition and Dietetics1731%
• Plant Science1629%
• Food Science1222%
• Building and Construction47%
• Biomaterials35%
• Electrical and Electronic Engineering35%
• Pollution35%

• Health Sciences
• Life Sciences
• Physical Sciences

Topics most written on

• Enzyme Production and Characterization20
• Biofuel production and bioconversion16
• Enzyme Catalysis and Immobilization15
• Food composition and properties9
• Microbial Metabolites in Food Biotechnology9
• Probiotics and Fermented Foods6
• Phytase and its Applications5
• Anaerobic Digestion and Biogas Production4
• Cassava research and cyanide4
• Microbial Metabolic Engineering and Bioproduction4
• Pineapple and bromelain studies4
• Fermentation and Sensory Analysis3