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Temitope Owojori · Peerford

University of Ibadan / Scholars

TO

Temitope Owojori

University of Ibadan

Publishing since 2016

Food Science
Nutrition and Dietetics
Pharmaceutical Science

Their record on OpenAlex
Download CV:PDF Word
Who they write with Where their co-authors are Every publication
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Publications: 12016
Citations: 3to those papers
h-index: 1i10-index 0
Field-weighted impact: 0.401.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 100%1 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

Citations received each year

Peerford

To all their work, old papers included. Google Scholar also counts citations from theses, books and web pages, so its line runs higher.

Publications

1 in all

Impact of degree of substitution of acetylated Ofada rice starch polymer on the release properties of nimesulide microspheres
2016International Journal of Pharmaceutical ExcipientsJournalOpen accessSenior author3 citations10.66617/001c.919

What they work on

From the classification of each paper

Subfields

Food Science1100%
Nutrition and Dietetics1100%
Pharmaceutical Science1100%

Health Sciences
Life Sciences

Topics most written on

Drug Solubulity and Delivery Systems1
Food composition and properties1
Polysaccharides Composition and Applications1

Where they publish

International Journal of Pharmaceutical Excipients1

How it can be read

100% free to read

Bronze 1 · 100%Free to read, no open licence

Most cited

Impact of degree of substitution of acetylated Ofada rice starch polymer on the release properties of nimesulide microspheres
International Journal of Pharmaceutical Excipients
20163 citationsOpen access · Bronze