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CHINENYE NNENNA UGWU · Peerford

University of Nigeria / Scholars

CU

CHINENYE NNENNA UGWU

University of Nigeria

Publishing since 2025

Food Science

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Who they write with Where their co-authors are Every publication
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Publications: 12025
Citations: 0to those papers
h-index: 0i10-index 0
Field-weighted impact: 0.001.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 100%1 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

What they work on

From the classification of each paper

Subfields

Food Science1100%

Life Sciences

Topics most written on

Essential Oils and Antimicrobial Activity1

Where they publish

Publications

1 in all

EXPLORING THE PHYSICOCHEMICAL AND ANTIMICROBIAL PROPERTIES OF AVOCADO PEAR OIL IN TOPICAL PHARMACEUTICAL FORMULATIONS
2025AFRICAN JOURNAL OF PHARMACEUTICAL RESEARCH AND DEVELOPMENTJournalOpen access0 citations10.59493/ajopred/2025.1.8

AFRICAN JOURNAL OF PHARMACEUTICAL RESEARCH AND DEVELOPMENT

1

How it can be read

100% free to read

Diamond 1 · 100%Free to read and to publish

Most cited

EXPLORING THE PHYSICOCHEMICAL AND ANTIMICROBIAL PROPERTIES OF AVOCADO PEAR OIL IN TOPICAL PHARMACEUTICAL FORMULATIONS
AFRICAN JOURNAL OF PHARMACEUTICAL RESEARCH AND DEVELOPMENT
20250 citationsOpen access · Diamond