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Goldlyn Agoha · Peerford

University of Ibadan / Scholars

GA

Goldlyn Agoha

University of Ibadan

Publishing since 2022

Food Science
Nutrition and Dietetics
Plant Science

Their record on OpenAlex
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Who they write with Where their co-authors are Every publication
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Publications: 12022
Citations: 0to those papers
h-index: 0i10-index 0
Field-weighted impact: 0.001.00 is the world average
World top 10%: 0%0 of 1 scored papers
Open access: 100%1 papers free to read

By year

Papers, and the citations to them

Publications, left axisCitations to that year’s papers, right axis2026 still in progress

What they work on

From the classification of each paper

Subfields

Food Science1100%
Nutrition and Dietetics1100%

Publications

1 in all

Viability of Free and Encapsulated Lactobacillus rhamnosus GG and Their Effect On Physical, Chemical and Sensory Properties of Kunnu During Ambient Storage
2022Current Developments in NutritionJournalOpen accessSenior author0 citations10.1093/cdn/nzac077.013

Plant Science1100%

Health Sciences
Life Sciences

Topics most written on

Food composition and properties1
GABA and Rice Research1
Seed and Plant Biochemistry1

Where they publish

Current Developments in Nutrition1

How it can be read

100% free to read

Gold 1 · 100%In an open-access journal

Development goals addressed

From each paper’s title and abstract

2Zero hunger1

Most cited

Viability of Free and Encapsulated Lactobacillus rhamnosus GG and Their Effect On Physical, Chemical and Sensory Properties of Kunnu During Ambient Storage
Current Developments in Nutrition2
20220 citationsOpen access · Gold