Article · Journal · 2026

“Food as medicine”: Maximizing nutrition in antimicrobial resistance mitigation

World Nutrition

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 55th percentileby citations, against works of its field and year
Authors: 5from 6 institutions

Authors

5 authors across 6 institutions in 2 countries