Skip to content

PeerfordResearch intelligence

Countries
Institutions
Researchers
Fields
Rankings
Compare
Commons

Search institutions, scholars, countries and publications

Countries
Institutions
Researchers
Fields
Rankings
Compare

CommonsWhere researchers talk about their work

Search institutions, scholars, countries and publications

Every figure here is counted by Peerford from the works themselves, the same way for every institution.

Browse

Countries
Institutions
Researchers
Fields
Rankings
Commons, for researchers

About

How Peerford counts
Compare institutions
Privacy
Terms of use

Contact

hello@peerford.com
https://wa.me/peerford · WhatsApp

Language

English
FrançaisFrench
PortuguêsPortuguese
العربيةArabic

Theme

SystemLightDark

Book chapter · Book chapter · 2024

Olive Oil: Challenges in a Changing Environment

Bukola Margaret Popoola, Olusolabomi Jose Adefioye, Comfort Tosin Olateru

Sustainable development

Open access · Hybrid

Read it 10.5772/intechopen.113004

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 23rd percentileby citations, against works of its field and year
Authors: 3from 3 institutions

Authors

3 authors across 3 institutions in 1 country

Bukola Margaret PopoolaFirst authorCorresponding
- Ajayi Crowther University (NG)
- Kings University (NG)
Olusolabomi Jose Adefioye
- Kings University (NG)
Comfort Tosin OlateruSenior author
- The Polytechnic Ibadan (NG)

Funded by

Directorate for Biological Sciences
European Commission

Country

Nigeria

Fields

A work can sit in several, each with a score

Edible Oils Quality and AnalysisTopic
Horticultural and Viticultural ResearchTopic

Olive Oil: Challenges in a Changing Environment · Peerford